Cinnamon Cookies

One of the best cookies I've ever tasted! Easy to make and they vanish quickly. I bake them every year while decorating our Christmas tree, served with hot cocoa. They're as anticipated as the tree itself!

Steps for Cinnamon Cookies

Here's a step-by-step instructions for making Cinnamon Cookies:

1. In a mixer bowl, cream together sugar and butter; beat in egg and vanilla.
2. Combine flour, cinnamon, baking powder and salt.
3. Add to butter mixture.
4. Blend well.
5. Cover and refrigerate 2 hours or till firm enough to roll into balls.
6. Shape dough into small balls about 3/4-inch in diameter.
7. Roll in cinnamon sugar to coat.
8. Set cookies 1-inch apart on lightly greased cookie sheets.
9. Bake at 350° for 10 minutes or till the edges are lightly browned.
10. Cool slightly on pans, then remove to racks to cool completely.
11. In einer Rührschüssel Zucker und Butter cremig rühren; Ei und Vanille einrühren.
12. Mehl, Zimt, Backpulver und Salz vermischen.
13. Zur Buttermischung geben.
14. Gut vermischen.
15. Abdecken und 2 Stunden im Kühlschrank lagern oder bis sie fest genug sind, um sich zu Kugeln zu rollen.
16. Den Teig zu kleinen Kugeln mit einem Durchmesser von etwa 3/4 Zoll formen.
17. Zum Bestreichen Zimtzucker einrollen.
18. Legen Sie die Kekse in einem Abstand von 1 Zoll auf leicht gefettete Backbleche.
19. 10 Minuten bei 350° backen oder bis die Ränder leicht gebräunt sind.
20. Auf Pfannen leicht abkühlen lassen und dann zum vollständigen Abkühlen auf Roste stellen.
21. En una batidora, mezcle el azúcar y la mantequilla; agregue el huevo y la vainilla.
22. Combine la harina, la canela, el polvo de hornear y la sal.
23. Agregue a la mezcla de mantequilla.
24. Mezcla bien.
25. Cubra y refrigere durante 2 horas o hasta que esté lo suficientemente firme como para formar bolas.
26. Forme bolitas con la masa de aproximadamente 3/4 de pulgada de diámetro.
27. Enrolle el azúcar con canela para cubrirlo.
28. Coloque las galletas a 1 pulgada de distancia en bandejas para hornear ligeramente engrasadas.
29. Hornea a 350 °C durante 10 minutos o hasta que los bordes estén ligeramente dorados.
30. Deje enfriar un poco en los moldes, luego retírelos a las rejillas para que se enfríen por completo.
31. Dans le bol d'un batteur, battre le sucre et le beurre ; incorporer l'œuf et la vanille en fouettant.
32. Mélangez la farine, la cannelle, la poudre à pâte et le sel.
33. Ajouter au mélange de beurre.
34. Mélangez bien.
35. Couvrir et réfrigérer 2 heures ou jusqu'à ce que la pâte soit suffisamment ferme pour former des boules.
36. Façonner la pâte en petites boules d'environ 3/4 de pouce de diamètre.
37. Rouler dans le sucre à la cannelle pour bien enrober.
38. Placer les biscuits à 1 pouce l'un de l'autre sur des plaques à biscuits légèrement graissées.
39. Cuire au four à 350° pendant 10 minutes ou jusqu'à ce que les bords soient légèrement dorés.
40. Laisser refroidir légèrement sur les moules, puis déposer sur des grilles pour refroidir complètement.

Why you'll love Cinnamon Cookies

• Delicious Flavor Profile: Cinnamon cookies are renowned for their warm and inviting flavor, combining the sweet notes of sugar with the aromatic spice of cinnamon. This unique combination not only satisfies your sweet tooth but also evokes a sense of comfort and nostalgia, making them a beloved treat for many. Their rich taste can be enhanced with additional ingredients like nuts, chocolate, or dried fruits, offering endless variations to suit different palates.
• Health Benefits of Cinnamon: Beyond their delightful taste, cinnamon is known for its potential health benefits. It is packed with antioxidants and has anti-inflammatory properties, which may help lower blood sugar levels and improve heart health. Incorporating cinnamon into your diet through cookies can be a delicious way to enjoy these benefits while indulging in a sweet treat, making them a more wholesome option compared to other sugary snacks.
• Perfect for Any Occasion: Cinnamon cookies are incredibly versatile and can be enjoyed year-round. Whether it's a cozy winter evening, holiday gatherings, or simply as an afternoon snack, these cookies fit seamlessly into any occasion. They can be easily shared with family and friends, making them a perfect choice for potlucks, bake sales, or just a thoughtful gift. Their appealing aroma during baking also adds a festive touch to any home.