Weight Watchers Parmesan Chicken Cutlets
This chicken is so delicious, it's perfect for dinner even if you're not on a diet.
Steps for Weight Watchers Parmesan Chicken Cutlets
Here's a step-by-step instructions for making Weight Watchers Parmesan Chicken Cutlets:
- Preheat oven to 400 degrees.
- In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
- Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
- Arrange on nonstick baking sheet.
- Bake until chicken is cooked through, 20-25 minutes.
Why you'll love Weight Watchers Parmesan Chicken Cutlets
- Healthy and Low in Points: Weight Watchers Parmesan Chicken Cutlets are designed to be a nutritious option that fits seamlessly into the Weight Watchers program. With lower points than traditional fried chicken, they provide a guilt-free way to enjoy a delicious meal without compromising your dietary goals.
- Flavorful and Satisfying: These chicken cutlets are not only healthy but also packed with flavor. The combination of Parmesan cheese and herbs creates a savory crust that enhances the chicken's natural taste, making them a satisfying option for both lunch and dinner.
- Versatile and Easy to Prepare: Weight Watchers Parmesan Chicken Cutlets are incredibly versatile and can be served in various ways. Whether paired with a side salad, placed in a sandwich, or served alongside whole grains, these cutlets adapt to different meal ideas, making them a convenient choice for busy lifestyles.
Weight Watchers Parmesan Chicken Cutlets
Ingredients
- 1⁄4 cup parmesan cheese, grated
- 2 tablespoons dried Italian seasoned breadcrumbs
- 1⁄8 teaspoon paprika
- 1 teaspoon dried parsley
- 1⁄2 teaspoon garlic powder
- 1⁄4 teaspoon fresh ground pepper
- 4 (1/4 lb) boneless skinless chicken breast
Instructions
-
Preheat oven to 400 degrees.
-
In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
-
Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
-
Arrange on nonstick baking sheet.
-
Bake until chicken is cooked through, 20-25 minutes.
Notes
- Ensure the chicken cutlets are evenly pounded to a uniform thickness for consistent cooking and optimal texture, and season them well with salt, pepper, and any preferred herbs or spices to enhance flavor.
- Use a combination of grated Parmesan cheese and breadcrumbs for the coating to achieve a crispy texture while keeping the dish within Weight Watchers points, and consider baking them instead of frying for a healthier option.
