Zesty Oven Baked Fries
Enjoy the deliciousness of fried food with a healthier twist!
Steps for Zesty Oven Baked Fries
Here's a step-by-step instructions for making Zesty Oven Baked Fries:
- Heat oven to 450°.
- Spray a baking sheet with cooking spray.
- Combine all dry ingredients and combine with potatoes, tossing to coat.
- Drizzle with oil, tossing again to coat.
- Arrange potatoes in a single layer on baking sheet and bake for 35 minutes or until golden brown.
Why you'll love Zesty Oven Baked Fries
- Healthier Alternative: Zesty Oven Baked Fries are a great way to enjoy a classic side dish without the guilt associated with traditional deep-fried options. By baking instead of frying, you significantly reduce the amount of oil used, making them lower in calories and fat while still providing a satisfying crunch.
- Customizable Flavor: One of the standout features of Zesty Oven Baked Fries is their versatility in flavoring. You can easily adjust the spices and seasonings to suit your taste preferences, whether you prefer a spicy kick with chili powder, a savory touch with garlic and herbs, or even a cheesy finish with Parmesan. This allows for endless variations to keep your meals exciting.
- Simple Preparation: Making Zesty Oven Baked Fries is a straightforward process that requires minimal effort. With just a few ingredients and steps, you can prepare them in no time. Simply slice your potatoes, toss them in your desired seasonings, and pop them in the oven for a deliciously crispy side dish that pairs well with a variety of main courses.
Zesty Oven Baked Fries
Ingredients
- 2 large baking potatoes, peeled and cut into thin strips
- 1 tablespoon grated parmesan cheese
- 1 tablespoon oil
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon paprika
- 1⁄4 teaspoon black pepper
Instructions
-
Heat oven to 450°.
-
Spray a baking sheet with cooking spray.
-
Combine all dry ingredients and combine with potatoes, tossing to coat.
-
Drizzle with oil, tossing again to coat.
-
Arrange potatoes in a single layer on baking sheet and bake for 35 minutes or until golden brown.
Notes
- Ensure to cut the potatoes into evenly sized wedges to promote uniform cooking and achieve a crispy texture; soaking them in water for 30 minutes before baking can further enhance their crispiness by removing excess starch.
- Season the fries generously with your choice of zesty spices, such as paprika, garlic powder, and a splash of lemon juice or vinegar, to enhance flavor; tossing them in olive oil before baking helps the seasonings adhere and promotes even browning.
